STRAIGHT OUTTA GRANDMA'S CELLAR

One day in San Diego I discovered my love for beer. There I was able to try a peanut butter beer. "Horrible, in the USA nothing works without that stuff," I thought to myself before I even took the first sip. Best beer ever. I couldn't find anything comparable in Austria, so you just have to brew it yourself.
I spent two years teaching myself how to brew, and made countless batches in my grandmother's cellar. I was fascinated by how complex the production of beer actually is and how much fun it is to brew good beer and share it with people. I hope you enjoy my beer. Enjoy yourself and treat yourself to a premium beer tin!
Oh, and don't worry, Zaungast is now made in a real brewery. Grandma is grateful.
braukollektiv Zaungast founder Martin Wohlkoenig